Choose two or three currently operating breweries or distilleries in one area, book any required reservations directly, and submit the confirmed stops for transportation review.
Example itinerary. Your confirmed schedule sets the stops and times.
Choose venues from their current official listings, confirm operating hours and reservations directly, and send the final list for route review. Keeping stops in one area usually makes the transportation plan more practical.
A mixed route can be requested. Book tastings directly with currently operating venues, then submit the confirmed stops and timing for transportation review.
Tasting prices, admission rules, and reservation policies are set by each venue and can change. Check and pay the venues directly unless a written quote expressly includes a listed item.